焙燒 - Wiktionary, the free dictionary
| to dry over a fire; to bake | to burn; to cook; to stew to burn; to cook; to stew; to bake; to roast; fever | ||
|---|---|---|---|
| trad. (焙燒) | 焙 | 燒 | |
| simp. (焙烧) | 焙 | 烧 | |
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: bèishāo
- Zhuyin: ㄅㄟˋ ㄕㄠ
- Tongyong Pinyin: bèishao
- Wade–Giles: pei4-shao1
- Yale: bèi-shāu
- Gwoyeu Romatzyh: beyshau
- Palladius: бэйшао (bɛjšao)
- Sinological IPA (key): /peɪ̯⁵¹ ʂɑʊ̯⁵⁵/
- (Standard Chinese)+
- Hakka
- (Sixian, incl. Miaoli and Meinong)
- Pha̍k-fa-sṳ: phoi-sêu
- Hakka Romanization System: poi seuˊ
- Hagfa Pinyim: poi4 seu1
- Sinological IPA: /pʰoi̯⁵⁵ seu̯²⁴/
- (Sixian, incl. Miaoli and Meinong)
焙燒